Turmeric is an anti-oxidant and is commonly used as a homemade remedy for conditions involving
pain and inflammation, such as Osteoarthritis. It is also used for improving skin health, regulates
cholesterol, and also lowers sugar levels in the body, or Diabetes. Some people use turmeric for heartburn, to sharpen thinking and memory skills. It also reduces anxiety and depression, and helps
with headaches as well asmmigraines.
Available in : 100g, 200g, 500g,
1 Kg & 5 Kg (Pouch), 50g & 100g (Box)
Red chilli became famous all around the world because of its characteristics like pungency, taste and flavour. It is often described as being as a blend of two chillies that are ground and pulverised into a fine powder. Red chilli powder is one of the most important ingredients in the main course dishes, and it provides a taste-bud tingling touch to the finest of meals
Available in : 100g, 200g, 500g,
1 Kg & 5 Kg (Pouch), 50g & 100g (Box)
Grounded from coriander seeds, coriander powder is an essential condiment in the Indian cuisine.
Very few dishes can be made without the touch of coriander powder because of its appealing quality of providing dishes with a fresh aroma to both, sweet and savoury preparations. Coriander is considered one of the world's oldest spices and a herb. With the seeds being dry fried and grounded to the best, it makes for a number of its positive qualities.
Available in : 100g, 200g, 500g,
1 Kg & 5 Kg (Pouch), 50g & 100g (Box)
Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups. Whole spices of cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and cardamom pods are toasted in a pan to release their aromatic flavours and are then ground into powder for further use.
Available in : 50g, 100g (Pouch)
50g & 100g (Box)
Super Garam Masala is the quality choice of thousands of chefs and restaurateurs across India
who produce mouth - watering flavours by adding its flavour and aroma. It contains original, farmfresh spices, balanced to lighten an assortment of starters, snacks and fine dining dishes in just the right quantities.
Available in : 100g & 200g (Pouch)
As the title indicates, Kashmiri Mirch powder is chilli powder. It is one of the primary and central
components of Indian dishes and it adds a spicy flavour to all foods, so all Indian kitchens renderthis powder a special spot for their dishes
Available in : 100g (Box)
In addition to its pungent taste, Kuti Mirch is essentially coarse ground red chili in flake form and
gives the food a smoky and spicy tone. It is used in pickles & chutneys as well. Kuti Mirch or finely chopped red colour chilies and these are a must for meat recipes, daal tadka, amongst other rich Indian kitchen delicacies.
Available In : 100g, 200g & 5 Kg (Pouch)
Dry ginger powder contains thermo genic agents that are useful to burn fat. Its regular consumption of may actually help in boosting metabolism and burning off the excess fat which can further help you lose weight. But it can only be possible, if you
remember to add ginger or ginger powder to yourdaily diet
Available in : 50g & 100g (Box)
Jeera powder is famous as an enhancement to a number of dishes is the exquisite Indian delicacy; either dal or as tempering for a meal. This spice can help improve digestion, beat insomnia, and being high in potassium, it also helps regulate the heart rate and blood pressure. Jeera benefits people who have heart disease because of its regulatory properties and helps avoid it as well.
Available in : 50g & 100g (Box)
Mint Powder has long been considered as a natural solution that relieves nauseous stomachs, calms stress and anxiety, and encourages restful sleep. For a long time, peppermint tea has been used as a perfect means to relieve an irritated stomach, relax
the digestive tract and relieve digestive problems, gas, and cramps.
Available in : 100g (Box)
Kala namak is a kiln-fired rock salt used in South Asia with a sulphurous, pungent-smell. It is also known as "Himalayan black salt", Sulemani namak, bit lobon, kala noon, or pada loon and manufactured from the salts mined in the regions surrounding the Himalayas
Available in : 200g (Box)
The purest type of salt is rock salts unprocessed and untreated, free of contaminants from the atmosphere and chemical components. It is produced by vaporising sea water and therefore does not contain (unlike table salt) high concentrations of sodium chloride
Available in : 200g (Box)
Amchur or Amchur Powder, which is also referred as mango powder, is one of the Indian fruity spices
in the powdered form that is made from dried unripe green mangoes. Amchur powder is usually
used when the mangoes are out of season, to add flavour and nutritional benefits of mangoes to the foods and drinks.
Available in : 100g (Pouch) & 100g (Box)
Black pepper is native to India's Malabar Coast and is among the oldest known spices. Pepper also has a broad use in medicine as a digestive aid (to ease flatulence) and as a stimulant of gastric secretions, and more commonly, it is used as a spice around the world.
Available in : 50g & 100g (Box)